August 3, 2017
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中醫理論認為風寒、風熱、風濕、肝火盛、氣虛、血虛、血瘀、痰濕等都能引起頭痛。所以沒有一種偏方是可以根治所有頭痛。坊間有天麻川芎燉湯喝，也要配合體質才能發揮其功效。
天麻屬性平和，有息風止痙，平肝潛陽、袪風通絡的功效。
舒緩痰濕頭痛的茶療，適合頭脹痛，多伴隨頭重、頭暈、胸悶、有痰、無胃口等症狀。
材料：天麻3克、陳皮3克、茯苓9克、蔓荊子6克。
做法：800毫升水煮30分鐘。
功效：燥濕化痰，平肝熄風。舒緩頭脹、頭重、欲吐等症狀。
Gastrodia
Mild in nature, it can relieve convulsion and spasm, calm the liver and suppress yang, dispel wind and regulate meridian.
Tea remedy to relieve headaches due to phlegm and dampness, suitable for those with distending headaches, heavy-headedness, dizziness, tightness in cheat, lack of appetite, and presence of phlegm.
Ingredients: 3g gastrodia, 3g dried citrus peel, 9g fresh smilax, 6g vitex fruit
Preparation: Cook with 800ml of water for 30 minutes
Effects: Eliminate dampness and phlegm, calm the liver and dispel wind. Relieves distending headaches, heavy-headedness, and nausea.
