May 16, 2017
What heat should I use to make soup?
Making soup mainly requires two types of heat- high and low heat. Most of the time you would start on high heat and cook until the water is boiling, then turn to low heat to simmer.
High heat- strong and vigorous force of heat, turn to highest setting on induction cooktop
Low heat- heat is low and slow, turn to 1-3 on induction cooktop